MARCO PRIME BAR
The bar at Marco Prime Steaks & Seafood offers guests the perfect place to relax and unwind while indulging in a cocktail or a few tempting dishes. Chic, casual and welcoming, this stylish bar in the heart of Marco Island offers a wide range of wines by the glass, signature cocktails, single malts & premium blends and a seasonal selection of small bites, sliders and platters for sharing.
WINE MENU (PDF)
SIGNATURE COCKTAILS
HIBISCUS PRIME
Casa Noble Crystal Tequila / House Hibiscus Cordial / Lime Juice / Ginger Beer
MP MARGARITA
Milagro Silver Tequila / Clement Creole Shrubb / Fresh Lemon Juice / Fresh Lime Juice / Topped with Grand Marnier Foam
WILD BERRY MOJITO
Flor De Cana Rum / Mint / Fresh Lime Juice / Fresh Wild Berries
1987
Absolut Mandarin / Aperol / St. Germain / Fresh Mango Puree
IMPROVED MANHATTAN
Wild Turkey Rye / Cinzano Sweet Vermouth / Grandmanier / Angostura Bitters / Orange Bitters
CUCUMBER COOLER
Bombay Sapphire Gin / St. Germain / Cucumber Wheels / Mint / Fresh Lime Juice
ALPINE OLD FASHIONED
Plymouth Gin / Zirbenz Stone Pine Liqueur / St. Germain / Orange Bitters / Angostura Bitters
FALL LIGHT
Greygoose Pear Vodka / St. Germain / Grapefruit Juice / Champagne / Fee Brothers Peach Bitters
ZYR BLACKBERRY LEMON DROP
Zyr Vodka / Massenez Creme de Mure / Fresh Lemon Juice / Spiced Brown Sugar Rim
OUR FAMILY SECRET ESPRESSO MARTINI
Make the evening last a little longer!
WINE BY THE GLASS
WHITE WINE
Laurent Perrier, Brut, France, Split
Prosecco DOCG, Canella, Italy, Split
Mumm, Brut, Napa, Split
Chardonnay, Landmark Overlook, Sonoma, 2015/16
Chardonnay, Tiefenbrunner, Alto Adige, Italy, 2016/17
Chardonnay, EnRoute, By Far Niente, Russian River, 2014/15
Sauvignon Blanc, Terranoble, Chile, 2017
Sauvignon Blanc, Villa Maria, Marlborough, New Zealand, 2017
Fournier Père et Fils, Les Belles Vignes, Sancerre, France, 2016/17
Riesling, Clean Slate, Germany, 2016/17
Riesling, Chateau Ste Michelle, Columbia Valley, 2015/16
Pinot Grigio, Kris, delle Venezie, Italy, 2016/17
Pinot Grigio, Tramin, Südtirol Alto Adige, Italy, 2016/17
Rose, Ch. d’Esclens, Whispening Angel, France, 2016/17
RED WINE
Merlot, Grayson Cellars, California, 2015/16
Merlot, Materra Napa Valley, 2010/11
Malbec, High Note, Arg, 2015/16
Cabernet Sauvignon, Catena, Mendoza, Arg, 2015/16
Pinot Noir, Meiomi, Coastal California 2016/17
Pinot Noir, Archery Summit Premier Cuvee, Willamette Valley, 2015/16
Portrait, Peter Lehmann, Barossa, Australia, 2014/15
Zinfandel, Clos Du Bois, Sonoma County, 2013/14
Super Tuscan, Tua Rita, Perlato Del Bosco, 2013/14
Chianti Classico Riserva, Castello Bossi, Tuscany, 2012/13
Château de Parenchère, Bordeaux Supérieur, 2014/15
Bordeaux, Vieux Château Saint André, Montagne Saint-Émilion, 2012/13
Cabernet Sauvignon, Franciscan, Napa, 2014/15
Cabernet Sauvignon, Duckhorn, Napa, 2014/15
Cabernet Sauvignon, The Federalist, Lodi, California, 2015/16
Red Blend, Conundrum, California, 2015/16
Red Blend, Paraduxx by Duckhorn, Napa, 2015/16
CORDIALS
SINGLE MALTS & PREMIUM BLENDS
Glenfiddich 12
Glenlivet 12
Glenmorangie 10
Lagavulin 16
Macallan 12
Macallan 18
Jhonny Walker Green
Jhonny Walker Blue
Balvenie
PORT
Fonseca LBV
Tawny Fonseca 10
Graham’s Tawny 20
Graham’s Tawny 30
Graham’s Tawny 40
GRAPPA
Nonino Chardonnay
Nonino Merlot
Nonino Moscato
Poli Merlot
Poli Pera
COGNAC
Hennessy VS
Courvoiser VSOP
Caymus VS
Remy XO
LIQUEURS
Amaretto Di Saronno
Averna
B&B
Baileys
Benedictine
Chambord
Cointreau
Drambuie
Frangelico
Limoncello
Nocello
Sambuca Romana
Tia Maria
Kahlua
BEER
DRAFT BEER
Bud Light / Islamorada IPA / Stella Artois / Yuengling / Beer of the Month / IPA of the Month
DOMESTIC BOTTLED BEER
Miller Lite / Budweiser / Michelob Ultra / Bud Light / Coors Light / Samuel Adams
IMPORT & MICRO BOTTLED BEER
Corona / Conora Light / Heineken / Amstel Light / Chimey Red / Blue Moon / Guiness / Sierra Nevada / Dogfish Head 90 / Oberon / Stella Artois / New Castle / Laguanita Little Sumpin
BAR MENU
CALAMARI TEMPURA
Asian Spices / Sweet Chili Sauce / Roasted Garlic Aioli
7 oz. WAGYU MEATBALL
Melted Gruyere Cheese / Spinach / Spicy Tomato Sauce
CHOP STIX & ROCK SHRIMP
Tempura Crisp / Chili–Herb Glaze / Cooling Key Lime Aioli
CRAB CAKE SLIDERS
Pumpernickel & Onion Bun / Tomato / Lettuce / Old Bay Aioli
WAGYU SLIDERS
Two mini Wagyu Burgers / Gruyere Cheese / Truffle Fries
M.P. CEVICHE
SALMON – Avocado & Pineapple Soy
SCALLOP – Jalapeno & Yuzu
WHITE FISH – Cilantro & Lime
TUNA – Orange & Ginger
SEAFOOD PLATTER FOR TWO
2 Shrimp / 3 Ceviche / Crab Lobster Salad
SPICY TUNA TOWER
Seaweed Salad / Black Rice / Orange-Ginger Jus
WAGYU BEEF CARPACCIO
Thin Slices of Raw Wagyu Beef / Toast Points / Micro Herb Salad / Onions / Shaved Pecorino Parmigiano / Black Truffle Oil / Fleur De Sel / Boursin Cheese
TUNA TARTARE
Cucumber / Tomato / Diced Avocado / Citrus-Truffle Infusion / Seaweed Salad / Black Tobikko / Crispy Chips
THE MARCO PRIME KOBE BURGER
12 oz. Ground Wagyu Beef / Brioche Bun / Lettuce / Red Onion / Tomato / Truffle Fries
MARCO PRIME STYLE: Jalapeño / Smoke Gouda / MP Sauce / Maui Onion Rings
PLAIN JANE: Plain Burger
CHEDDAR: Topped with Cheddar Cheese
BBQ BACON & CHEDDAR: BBQ Sauce / Cheddar Cheese / Applewood Smoked Bacon
THE ULTIMATE BURGER: 14oz. Ground Wagyu Patty / Red Wine & Currant Aioli / Pepper Candy Nueske's Bacon / Truffle Onion Jam / Humboldt Fog Goat Cheese / Foie Gras / Parmesan Tulie / Steak Fry Potato / Sprout Chips
DESSERT MENU
CHOCOLATE TRIO
Chocolate & Espresso Crème / Chocolate Gelato / Chocolate Souffle
KEY LIME & MERINGUE TORT
Fresh Berries / Wild Berry Coulis
CHOCOLATE & ESPRESSO CRÈME
THREE LAYER CHOCOLATE CAKE
No description available, come and try it!
CHOCOLATE SOUFFLÉ
Chocolate Ganache Sauce (Please allow 30 minutes to prepare)
SPECIALTY COFFEE
ITALIAN COFFEE
Frangelico / Amaretto / Whipped Cream
M.P. IRISH COFFEE
Jameson / Baileys / Whipped Cream
SPANISH COFFEE
Tia Maria / Rum / Whipped cream
FRENCH COFFEE
Cognac / Grand Manier / Whipped cream / Chambord / Blue Curacao